13 Types of Yeast Rolls!
with Deb Arter
only 4 seats left
Who can resist the smell of fresh bread baking? We will learn how to mix, knead, proof and shape basic yeast dough. Participants will learn how to create cloverleaf rolls, butter crescents, cinnamon swirls, tea rings and whole-wheat rolls, as well as an economically savory braid that comes together quickly. No discounts.
Nov 3rd, 2022
Thu for 1 week from 6:00 - 9:00 pm
Brunswick High School
116 Maquoit Road
Brunswick, ME 04011 Get directions