Merrymeeting Adult Education

Have you always wanted to learn how to make cheese? Join Sharon Gilsleider and impress your friends & family when you tell them you made it yourself! Learn to make healthier, better-tasting, fresh Feta Cheese—and it doesn’t take months!! You will be impressed with the creamy, rich flavor and will never go back to “store-bought.” Traditional Feta is made with sheep or goat’s milk, but you will also learn how to make it with cow's milk. We will discuss different flavors to add after, how to brine and store it, as well as some ideas for recipes.

You will bring a gallon of milk, a pan and other basic kitchen tools and take home approximately a pound of cheese. *A Starter Kit is included in the course fee. Please review the list of necessary tools sent to you before the class begins, please give us a call if you have not received it before the start of class.