Introduction to Wood Carving: Chopsticks
with Zack Rouda
$55
Gain a comprehensive overview of woodcarving knives and learn how to use them. Practice using metal and stone knives to carve some basic eating implements from wood: fine chopsticks and/or a jam spreader. Next, try to make a spinning top! We’ll cover safety, techniques, good form, and various basic carving projects. *Program includes all required tools and materials.
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Session 1: Jul 11th, 2026
Sat for 1 week from 9:00 am - 12:30 pmOnline registration unavailable
