Filter by Category
Cooking
Maine Blueberries: They’re Wild!
with Maine Tasting Center
Discover the difference between the original Maine wild blueberry and hybridized “grocery store” blueberries through a guided tasting experience showcasing a variety of blueberry products made by Mainers. The iconic wild blueberry's 10,000-year history as the original superfood of Maine is an age-old story packed with flavor - we'll leave you in good taste as you see for yourself what sets the Maine wild blueberry apart from the rest! In this class, attendees will learn about Maine's wild blueberry industry while sampling a wide variety of wild blueberry products made by Maine producers.
Entertaining with Maine Ingredients: Bountiful Boards
with Maine Tasting Center
A beautifully arranged charcuterie and cheese board is a sure way to impress, whether you're entertaining at home or contributing to a pot luck. The best way to improve upon this classic appetizer is to fill your board with locally-sourced cheeses, meats and accouterments. In this class, students will be introduced to a wide variety of Maine producers; sample their products and learn how to incorporate them into your next charcuterie board. Attendees will also explore the fundamentals of arranging a beautiful charcuterie board - from cutting techniques for meats and cheeses to selecting and arranging eye-catching garnishes. This class will offer plenty of opportunity to taste products and practice various cutting and arranging techniques. All materials and product lists/recipes will be provided.